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Semarang is about an hour by flight from Jakarta, distance is about 400km. Semarang is the capital of Central Java and the fifth largest city in Indonesia. After a day of hard work: pen pushing and winning at staring contest with customers, it was time for dinner. HuuurrahhDestination: Kampung Laut ( translated to mean Sea village).
Created Date: 7/7/2015 4:39:40 PM.
There were a few choice in seating areas / settings, sitting cross legged on the raised wooden platform, or on the chairs, under cover or no covers. As it was a breezy night, we chose to sit by the river, or was it a lake? Can’t tell really as it was dark and I could only tell that the boardwalk was above the water.
To get a better idea, you can view pictures of Kampung Laut by clickingWhat we ate that night:Grilled fish paste. This was yummy-licious, the fish paste had a firm and springy texture and the fragarant of the banana leaves penetrated the fish paste making it so aromatic.Do we have fish paste cooked this way in Malaysia?Fried gurame – the fish was deep fried and part of the flesh was thin and crunchy, the fish had a ‘earthy’ kinda smell which I do not particularly like. And being deep fried, it was a bit hard to try to tear / break off a chunk of fish meat without causing too much of commotion at the table.Prawns in sweet and spicy sauce – the gravy was very good, thick and sufficiently sweet and not overly sour. I had an extra prawn just so that I could taste more of the gravy. The prawns were fresh and sweet too.Stir fried kailan- this was a bit overcooked for my liking, the kailan were too soft and lost it’s crunchiness.
So so laOverall, food wise an average meal, great ambiance though.